Bees are vanishing, and our food supply is at risk. But scientists at Oxford might have found a game-changing solution—a superfood that boosts bee survival like never before.
Dive into the carousel and discover the future of saving our essential pollinators!
This year’s World Bee Day celebration on May 20th will focus on the vital roles of bees and other pollinators in ensuring global food security and nutrition Our world would be a very different place without bees and other pollinators! These amazing creatures are vital to our existence, and we owe them so much. Without pollinators, our diets would be very different, and so would our agriculture and biodiversity. Since 2018, World Bee Day has been an occasion to celebrate these tiny miracle workers globally. In 2025, under the theme " Bee inspired by nature to nourish us all ", the World Bee Day celebration will shine light on the vital roles of bees and other pollinators in ecosystem restoration, biodiversity conservation and food security and nutrition. Why pollinators matter? It is thanks to the over 20 000 bee species and various other wild pollinators that we can produce most of the crops we eat. These range from butterflies through birds and bats to other unsung heroes...
Pollinators, such as bees, birds, butterflies, and bats, play a vital role in the health of plants, animals, people and the environment. This World Bee Day , here are five reasons pollinators are vital contributors to One Health. They help feed the world Pollinators contribute to 35 percent of the world’s total crop production, supporting 87 of the 115 leading food crops, including fruits, vegetables, seeds, and nuts. These crops are critical for diverse diets and livelihoods. Without adequate pollination, yields decline, food becomes scarcer and more expensive – placing food security and the livelihoods of farmers and communities at risk. They support human health through better nutrition. Pollinators ensure the availability of many nutrient-dense foods - like berries, seeds, nuts, and vegetables - that are crucial for balanced diets and disease prevention. Without them, the supply of these foods could decline, leading to poorer diets and negative health outcomes. Pollination al...
Online and in-person event in Jimma, Ethiopia | 09:00 – 12.00 (Ethiopia time, UTC+3) | Opening of the Second International Forum for action on sustainable beekeeping and pollination Hybrid Event on 20/05/2025. Pollination is essential for agrifood systems, supporting the production of more than 75 percent of the world's crops, including fruits, vegetables, nuts and seeds. In addition to increasing crop yields, pollinators improve food quality and diversity. More than 200 000 animal species are pollinators, the vast majority of which are wild, including butterflies, birds, bats and more than 20 000 bee species. This year's theme for World Bee Day , " Bee inspired by nature to nourish us all ", highlights the critical roles bees and other pollinators play in agrifood systems and the health of our planet's ecosystems. Indeed, pollinators are increasingly threatened by habitat loss, unsustainable agricultural practices, climate change and pollution. Their decline ...
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